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Sat, Sep 02

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Bonito Co., Ltd.

[Dashi sommelier 3rd grade] @ Nagoya September 2nd (Sat)

How to make basic dashi stock, Assemble the dashi and the dish, Umami effect etc. tasting and demonstration It's a basic course to learn through. Feel the deliciousness of natural dashi with all five senses.

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[Dashi sommelier 3rd grade] @ Nagoya September 2nd (Sat)
[Dashi sommelier 3rd grade] @ Nagoya September 2nd (Sat)

Time & Location

Sep 02, 2023, 10:30 AM – 1:30 PM

Bonito Co., Ltd., Japan, 3-18-3 Meieki, Nakamura Ward, Nagoya City, Aichi Prefecture 450-0002

Guests

About the event

[Lecture content/flow] 

① Smell the dashi, look at the color, and wonder what it is. Imagine and taste it... Out of the five senses, "sight", "taste" and "tactile" are fully activated to apply the dashi.  

② You can taste 9 types in total! After tasting the dashi, season it with salt and soy sauce.   

③ Let's try the dashi ingredients!  

④ A full-scale model of “kelp” is also available! I will also tell you how to dismantle the bonito in the manufacturing method of "Katsuobushi".  

⑤ At the end, everyone drank the freshly made “Ichiban dashi” and took a breather ^^   

⑥ All participants who have completed the lecture will receive a certificate of completion from the lecturer.

~Lecturer Introduction~

Tomoyo Oshima (Co-representative of Dashi Sommelier Academy)

After more than 15 years working as a hospital administrator, clinical trial coordinator, and secretary, she moved into the world of food, which she loves.

You are what you eat.

These are the words my doctor's boss used to tell me every day.

The older I get, the more I feel the meaning of this word.

Dashi Life is known to make the mind and body healthy.

Dashi is not all about difficult and time-consuming things.

So that you can enjoy dashi life even when you are busy,

I would like to make various proposals.

After more than 15 years working as a hospital administrator, clinical trial coordinator, and secretary, she moved into the world of food, which she loves.

You are what you eat.

These are the words my doctor's boss used to tell me every day.

The older I get, the more I feel the meaning of this word.

Dashi Life is known to make the mind and body healthy.

Dashi is not all about difficult and time-consuming things.

So that you can enjoy dashi life even when you are busy,

I would like to make various proposals.

JSA Wine Expert

Completed Tsujicho Group Correspondence Course Japanese Cuisine French Cuisine

☆Minimum number of participants is 4. Please note that it will be postponed if it does not meet.

About the whole dashi sommelier training course

Learn from here

https://dashi.style/

 ☆Double/triple students can also take correspondence courses (recording + material delivery).

[Tuition fee] (tax included) including certificate of completion

・General      

16,400 yen    

・Pair discount (for 2 people)

29,800 yen  

・Junior high school students and younger

 8,200 yen 

 [Special discount information] 

Discount set application

Communication or school (3rd grade, 2nd grade, 1st grade) triple set application discount! (regular price)

16,400 yen (3rd class) + 84,000 yen (2nd class) + 110,000 yen (1st class) = 210,400 yen (tax included) to 178,000 yen (tax included)!

Commuting to school (correspondence education (3rd grade/2nd grade) set application discount! [Regular price]

16,400 yen (3rd grade) + 84,000 yen (2nd grade) = 100,400 yen (tax included) approximately 10% discount → 90,400 yen (tax included)!

Set application discount ticket here>

Please note that we do not accept cancellations or refunds due to customer's convenience after payment.

  PayPay Bank branch number 005 Business Sales Department Account number 5313301 Transfer destination: LLC Dashi Sommelier Academy

Excuse me, but please bear the transfer fee.

We will send you a reminder email the day before.

Please bring only a writing utensil.

Tickets

  • Dashi Sommelier Level 3 Course

    Dashi Sommelier Level 3 Course [Lecture contents and flow] ① Smell the dashi, look at the color, and wonder what it is. Imagine and taste it... Of the five senses, "sight", "taste" and "touch" are fully activated to apply the dashi. ② You can taste 9 types in total! After tasting the dashi, season it with salt and soy sauce. ③ Let's try the dashi ingredients! ④ A full-scale model of “kelp” is also available! I will also tell you how to dismantle the bonito in the manufacturing method of "Katsuobushi". ⑤ At the end, everyone drank the freshly made “Ichiban dashi” and took a breather ^^ ⑥ All participants who have completed the lecture will receive a certificate of completion from the lecturer. [At other price options] General (16,400 yen) Corporate partner member (14,200 yen) Pair discount (29,800 yen, 14,900 yen per person) ☆Please email the other party's name. Double & Triple Paid (no payment required) Please note that we do not accept cancellations or refunds due to customer's conv

    From ¥8,200 to ¥29,800
    Sale ended
    • ¥16,400
    • ¥29,800
    • ¥8,200

Total

¥0

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