[Dashi sommelier 3rd grade] @ Fukui July 2nd (Sun)
Sun, Jul 02
|free space Ku
How to make basic dashi stock, Assemble the dashi and the dish, Umami effect etc. tasting and demonstration It's a basic course to learn through. Feel the deliciousness of natural dashi with all five senses.
Time & Location
Jul 02, 2023, 1:30 PM – 4:30 PM
free space Ku, 33-8 Yotacho, Echizen City, Fukui Prefecture, 915-0891, Japan
Guests
About the event
[Lecture content/flow]
① Smell the dashi, look at the color, and wonder what it is. Imagine and taste it... Out of the five senses, "sight", "taste" and "tactile" are fully activated to apply the dashi.
② You can taste 9 types in total! After tasting the dashi, season it with salt and soy sauce.
③ Let's try the dashi ingredients!
④ A full-scale model of “kelp” is also available! I will also tell you how to dismantle the bonito in the manufacturing method of "Katsuobushi".
⑤ At the end, everyone drank the freshly made “Ichiban dashi” and took a breather ^^
⑥ All participants who have completed the lecture will receive a certificate of completion from the lecturer.
~Lecturer Introduction~
Akiyo Mizushima
Lives in Fukui Prefecture. We have acquired various qualifications related to food and are working to let people all over the country know the wonderfulness and deliciousness of dashi.
・Dashi Sommelier Association Certified Lecturer
・Vegetable sommelier professional
·Cooks
・Konbu Ambassador
・Fukui Prefecture Certified Food Education Leader in Fukui
☆Minimum number of participants is 4. Please note that it will be postponed if it does not meet.
About the whole dashi sommelier training course
Learn from here
↓
https://dashi.style/
☆Double/triple students can also take correspondence courses (recording + material delivery).
[Tuition fee] (tax included) including certificate of completion
・General
16,400 yen
・Pair discount (for 2 people)
29,800 yen
・Junior high school students and younger
8,200 yen
[Special discount information]
Discount set application
Communication or school (3rd grade, 2nd grade, 1st grade) triple set application discount! (regular price)
16,400 yen (3rd class) + 84,000 yen (2nd class) + 110,000 yen (1st class) = 210,400 yen (tax included) to 178,000 yen (tax included)!
Commuting to school (correspondence education (3rd grade/2nd grade) set application discount! [Regular price]
16,400 yen (3rd grade) + 84,000 yen (2nd grade) = 100,400 yen (tax included) approximately 10% discount → 90,400 yen (tax included)!
Set application discount ticket here>
Please note that we do not accept cancellations or refunds due to customer's convenience after payment.
Tickets
Dashi Sommelier Level 3 Course
Dashi Sommelier Level 3 Course [Lecture contents and flow] ① Smell the dashi, look at the color, and wonder what it is. Imagine and taste it... Of the five senses, "sight", "taste" and "touch" are fully activated to apply the dashi. ② You can taste 9 types in total! After tasting the dashi, season it with salt and soy sauce. ③ Let's try the dashi ingredients! ④ A full-scale model of “kelp” is also available! I will also tell you how to dismantle the bonito in the manufacturing method of "Katsuobushi". ⑤ At the end, everyone drank the freshly made “Ichiban dashi” and took a breather ^^ ⑥ All participants who have completed the lecture will receive a certificate of completion from the lecturer. [At other price options] General (16,400 yen) Corporate partner member (14,200 yen) Pair discount (29,800 yen, 14,900 yen per person) ☆Please email the other party's name. Double & Triple Paid (no payment required) Please note that we do not accept cancellations or refunds due to customer's conv
From ¥8,200 to ¥29,800Sale ended- ¥16,400
- ¥29,800
- ¥8,200
Total
¥0